Garlic Jalapeño Pepper Jelly | Competition-Inspired Grilling Glaze

Savory Garlic. Jalapeño Kick. Born on the Competition Grill.

Some recipes are created in a kitchen. Ours were born on the competition grill.

Our Garlic Jalapeño Pepper Jelly combines the bold flavor of garlic with the distinctive kick of jalapeño to create a versatile pepper jelly that's ready for everything from backyard cookouts to appetizer trays.

Originally developed for competition grilling, this recipe was designed to help bring big flavor to every bite. Over time, those competition-inspired flavors became a favorite addition to grilled meats, marinades, and glazes.

Brush it onto chicken, pork, burgers, or steak as a finishing glaze, or mix it into your favorite marinade to add another layer of flavor. It's especially delicious with pork tenderloin and other grilled favorites.

And don't stop at the grill. We've received feedback from customers who love pairing our pepper jellies with cream cheese and crackers for a simple appetizer that's easy to serve and even easier to enjoy.

Made with natural flavors and no artificial ingredients, our Garlic Jalapeño Pepper Jelly delivers the savory-meets-spicy combination that keeps customers coming back for more.

From the competition grill to your kitchen table, we're bringing another one of our favorite flavor combinations home to you.

Go ahead—add a jar to your cart and see why Garlic Jalapeño has become a favorite both on and off the grill!

Suggested Uses

• Grilled chicken
• Pork and pork tenderloin
• Steak
• Burgers
• Marinades
• Grilling glazes
• Finishing sauces
• Cream cheese and crackers
• Appetizer spreads
• Entertaining